1 lb. macaroni
2 cups whole milk
4 tbsp. flour
4 tbsp. butter
2 cups shredded cheddar cheese
Preheat oven to 375 farenheit. Boil macaroni and drain. Set aside. Mix milk, flour, and butter over medium heat until thick. Add cheese to mixture. Combine with macaroni in large bowl. If to thick, add milk. Pour into glass pan and bake for 30 minutes. |
